Continuing the s'mores cupcake theme for National S'mores Day...
Here's a s'mores cupcake that's gluten-free, and you can get the recipe at The Baking Beauties.
The bottom has a graham layer cookie crust, topped with chocolate, then the wonderful, moist chocolate cupcake, topped with more chocolate and graham wafer crumbs. THEN, the whole thing is topped off with a toasted marshmallow frosting. Delish!
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